Blackened Seasoning

Blackened Seasoning

Blackened Seasoning This seasoning is used as a rub by the handful to create a hot spicy coating for fish, chicken steak, lamb or pork. 1.5 oz. tin.

Price: $5.50
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Other Items from Dry Rubs

  Chesapeake Seafood Blend -
  Blackened Seasoning -
  Cancun Rub -
  Chesapeake Bay Blend -
  Garam Marsala -
  Green Tea Rub -
  Island Jerk -
  Mediterranean Rub -
  Quebec Chicken Seasoning -
  Quebec Steak Seasoning -
  Tandoori -

Return To Gourmet Black Pepper from Madagascar, Dry Rubs, and Gourmet Spices | Old Stone Market


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